Thursday, January 16, 2014

Glowing Reports for Hudson River Region Wines

From Jim Trezise at the New York Wine and Grape Foundation:

The Hudson River Region has been in the news a lot lately, with a glowing Wall St. Journal piece about Hillrock Estate; Hudson-Chatham Winery's appearance on the Food Network's Farmhouse Rules show; a feature on Aaron Burr Cidery in Town & Country magazine; a huge feature on the Shawangunk Wine Trail in edible Hudson Valley magazine; and Whiskey Advocate magazine's mention of Ralph Erenzo (Tuthilltown Spirits) as one of the 10 most influential people in the spirits business.

In addition, the "Fall in Love With Hudson Valley Wine" campaign featured more than 100 events attracting more than 16,000 people, concluding with the Pride of New York Harvest Fest in Albany.

1 comment:

  1. Tuthilltown Spirits provided the whiskey for the signature drinks at my daughter's wedding reception across the road at Tuthill House and wowed the guests. And the Shawangunk Wine Trail features what is believed to be the oldest winery in the U.S. at Brotherhood Winery. Lots to see, do and drink here.

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