Showing posts with label World Dairy Expo. Show all posts
Showing posts with label World Dairy Expo. Show all posts

Thursday, August 25, 2016

World Dairy Expo Celebrates 50 Years

From Empire Farm & Dairy magazine:

WORLD DAIRY EXPO
 

MADISON, Wis. — This year marks the 50th anniversary of World Dairy Expo — a celebration of the journey from a small World Food Expo in 1967, to the internationally renowned show of today.
 

This fall’s expo is set for Oct. 4-8, and the theme is “Celebrate 50!” to commemorate the show’s golden anniversary. The expo will take a look back at 50 years of history and the people whose passion and dedication helped build the show from the ground up.
 

In celebration of this exciting milestone, an open house, hosted by World Dairy Expo, will be held at 5 p.m. Oct. 5 in the Alliant Energy Center’s Exhibition Hall.
 

This free event will provide Expo stakeholders a chance to gather and exchange memories, while enjoying a night of food, fun and entertainment.
 

“The Open House is designed for anyone connected to World Dairy Expo, whether a cattle or commercial exhibitor, attendee or volunteer, judge or judging team member,” said Joan Lau, World Dairy Expo Board of Directors and 50th Anniversary Committee member. “Anyone who loves Expo is welcome to attend. 

"It will be a fun evening to reminisce, share stories and celebrate the show’s rich history. It’s Expo’s way of saying thanks for 50 great years!” she said.
 


Elements from past years will also be featured throughout the grounds during the show. Expo-goers will have the chance to walk down memory lane with the 50th Anniversary Historical Display, located on the mezzanine level of New Holland Pavilion 1.
 

“The Historical Display will provide a glimpse into the past through photos and memorabilia collected over five decades,” said Debbie Crave, World Dairy Expo Board of Directors and 50th Anniversary Committee member. “Seeing how the show was built, past events and endless memories will add a unique touch to this year’s celebration.”

Special 50th anniversary events will take place throughout the week, starting with an official kick-off to the show during Tuesday morning’s Opening Ceremony, and continuing through the selection of Supreme Champion on Saturday evening.
 

Recognized as the meeting place for the global dairy industry, World Dairy Expo attracts more than 70,000 attendees from over 90 countries to Madison, Wis., each year.
 

Visit worlddairyexpo.com or follow us on Facebook and Twitter (@WDExpo or #Celebrate50) for more information.
Entries are open through Aug. 31.
 

Dairy Cattle Show entries are now open for those wishing to exhibit at the 50th World Dairy Expo. Entry forms are available online through the Dairy Cattle Entry system or for print on the Expo website. Entries are due Aug. 31. 

Late online entries will be accepted until Sept. 11 and paper entries will be accepted until the day of the show, both at an increased rate.

New this year, all animals must have an official USDA AIN or Canadian CCIA RFID number listed on the entry form at the time of submission. Animal entries lacking this number or with a pending identification status will not be accepted.
 

Entry information, a complete schedule of events, rules and other updates can be found in the Premium Book – mailed to recent dairy cattle exhibitors on July 1, or available online at worlddairyexpo.com. 

New exhibitors can request a copy of the Premium Book by contacting the World Dairy Expo office at 608-224-6455 or entries@wdexpo.com.

Saturday, July 23, 2016

World Dairy Expo Set for Oct. 4-8

From Empire Farm & Dairy magazine

Submitted by WORLD DAIRY EXPO
 

MADISON, Wis. — This year marks the 50th anniversary of World Dairy Expo — a celebration of the journey from a small World Food Expo in 1967, to the internationally renowned show of today.
 

This fall’s expo is set for Oct. 4-8, and the theme is “Celebrate 50!” to commemorate the show’s golden anniversary. The expo will take a look back at 50 years of history and the people whose passion and dedication helped build the show from the ground up.
 

In celebration of this exciting milestone, an open house, hosted by World Dairy Expo, will be held at 5 p.m. Oct. 5 in the Alliant Energy Center’s Exhibition Hall.
 

This free event will provide Expo stakeholders a chance to gather and exchange memories, while enjoying a night of food, fun and entertainment.
 

“The Open House is designed for anyone connected to World Dairy Expo, whether a cattle or commercial exhibitor, attendee or volunteer, judge or judging team member,” said Joan Lau, World Dairy Expo Board of Directors and 50th Anniversary Committee member. “Anyone who loves Expo is welcome to attend. It will be a fun evening to reminisce, share stories and celebrate the show’s rich history. It’s Expo’s way of saying thanks for 50 great years!”
 

Elements from past years will also be featured throughout the grounds during the show. Expo-goers will have the chance to walk down memory lane with the 50th Anniversary Historical Display, located on the mezzanine level of New Holland Pavilion 1.
 

“The Historical Display will provide a glimpse into the past through photos and memorabilia collected over five decades,” said Debbie Crave, World Dairy Expo Board of Directors and 50th Anniversary Committee member. “Seeing how the show was built, past events and endless memories will add a unique touch to this year’s celebration.”
 

Special 50th anniversary events will take place throughout the week, starting with an official kick-off to the show during Tuesday morning’s Opening Ceremony, and continuing through the selection of Supreme Champion on Saturday evening.
 

Recognized as the meeting place for the global dairy industry, World Dairy Expo attracts more than 70,000 attendees from over 90 countries to Madison, Wis., each year.
 

Visit worlddairyexpo.com or follow us on Facebook and Twitter (@WDExpo or #Celebrate50) for more information.
 

Entries Open Through Aug. 31
 

Dairy Cattle Show entries are now open for those wishing to exhibit at the 50th World Dairy Expo. Entry forms are available online through the Dairy Cattle Entry system or for print on the Expo website. Entries are due Aug. 31. Late online entries will be accepted until Sept. 11 and paper entries will be accepted until the day of the show, both at an increased rate.
 

New this year, all animals must have an official USDA AIN or Canadian CCIA RFID number listed on the entry form at the time of submission. Animal entries lacking this number or with a pending identification status will not be accepted.
 

Entry information, a complete schedule of events, rules and other updates can be found in the Premium Book – mailed to recent dairy cattle exhibitors on July 1, or available online at worlddairyexpo.com. New exhibitors can request a copy of the Premium Book by contacting the World Dairy Expo office at 608-224-6455 or entries@wdexpo.com.

Thursday, October 2, 2014

Tuesday, September 30, 2014

Morrisville State Places First in Dairy Judging Contest at World Dairy Expo

Cattle judging at the World Dairy Expo. Photo by Nina Linton Photography.
Morrisville State College placed first Monday in the International Post-Secondary Dairy Cattle Judging Contest at the World Dairy Expo in Madison, Wisconsin.

Team member Evan Castrogiovanni took top individual honors.

SUNY Cobleskill came in second place and Alfred State came in sixth.

Here is the news release from the World Dairy Expo:

Morrisville State College placed first in the International Post-Secondary Dairy Cattle Judging Contest held Monday, Sept. 29 at World Dairy Expo. 

The winning team was anchored by first place overall high individual and overall reasons individual, Evan Castrogiovanni. Other team members included Alton Rudgers, Logan Martin, also finishing in the top 10, and Drew Hill, placing 13th overall. 

Aaron Berg, of UW-Farm and Industry Short Course, placed second overall following Castrogiovanni by just one point.

Thirteen Post-Secondary teams competed in the contest which included two portions: a conventional judging contest with evaluation and individual reasons, and a practical segment. The practical contest is a unique contest that includes essential on-farm skills with linear scoring, registered heifer evaluations and commercial heifer evaluations. 
Team and individual results for both portions are as follows:
Overall Top 10 Teams
1. Morrisville State College “A”, 2,169
Team members: Evan Castrogiovanni, Alton Rudgers, Logan Martin, Drew Hill

2. SUNY Cobleskill, 2,104
Team members: Devin Sickles, Tyler Hymers, Kimberly Merlau, Ericka Gogis

3. Modesto Jr. College, 2,089
Team members: Andrew Vaz, Joya Lemos, Mark Vieira, Michael Davis

4. Merced Community College, 2,042
Team members: Anton Fernandes, Clinton Lundell, Wyatt Sherron

5. Michigan State University Ag Tech 1,990
Team members: Allie Elzinga, Allison Pung, Jenna Martin, Rebecca Swartzendruber
6. Alfred State College, 1,981
Team members: Megan George, Oliver Ewell, Nicholas Mears

7. Kaskaskia College, 1,911
Team members:  Caleb Brink, Chelsea Jean, Addy Brennan, Dakota Grayling

8. Lakeshore Technical College “A”, 1,904
Team members:  Evan Schrauth, Drew Buiter, Vanessa Bobzien, Stephanie Baus

9. Zamorano “A”, 1,893
Team members: Camilo Duran, Andrea Rubio, Simon Spragge, Anasthasia Mora
10. Zamorano “B”, 1,859
Team members: Santiago Rosero, Luis Castellanos, Alvaro Tello, Nathaly Montano

Overall Top 10 Individuals
1.  Evan Castrogiovanni, 732, Morrisville State College “A”
2. Aaron Berg, 731, UW-Farm & Industry Short Course
3. Andrew Vaz, 725, Modesto Jr. College
4. Alton Rudgers, 719, Morrisville State College “A”
5. Logan Martin, 718, Morrisville State College “A”
6. Devin Sickles, 718, SUNY Cobleskill
7. Tyler Hymers, 713, SUNY Cobleskill
8. Anton Fernandes, 699, Merced Community College
9. Megan George, 691, Alfred State College
10. Allie Elzinga, 689, Michigan State University Ag Tech
Top 5 Team Reasons
1. Morrisville State College “A”, 538
2. SUNY Cobleskill, 503
3. Alfred State College, 493
4. Michigan State University Ag Tech, 492
5. Modesto Jr. College, 489
Top 10 Individual Reasons
1. Evan Castrogiovanni, 180, Morrisville State College “A”
2. Alton Rudgers, 179, Morrisville State College “A”
3. Logan Martin, 179, Morrisville State College “A”
4. Megan George, 175, Alfred State College
5. Allison Pung, 173, Michigan State University Ag Tech
6. Devin Sickles, 171, SUNY Cobleskill
7. Andrew Vax, 170, Modesto Jr. College
8. Chelsea Jean, 169, Kaskaskia College
9. Tyler Hymers, 168, SUNY Cobleskill
10. Aaron Berg, 165, UW-Farm & Industry Short Course
Top 5 Teams Practical Contest
1. University of Wisconsin-Platteville, 469
2. SUNY Cobleskill, 444
3. Alfred State College, 424
4. Kaskaskia College, 376
5. Modesto Jr. College, 359
Top 5 Teams Linear Contest
1. University of Wisconsin-Platteville, 373
2. Kaskaskia College, 355
3. SUNY Cobleskill, 338
4. Modesto Jr. College, 323
5. Lakeshore Technical College “A”, 269
Top 10 Individuals Linear Contest
1. Allison Quick, University of Wisconsin-Platteville, 141
2. Chelsea Jean, Kaskaskia College, 128
3. Andrew Vaz, Modesto Jr. College, 120
4. Tyler Hymers, SUNY Cobleskill, 119
4. Deven Sickles, SUNY Cobleskill, 119
5. Dakota Grayling, Kaskaskia College, 118
5. Brooks Hendrickson, University of Wisconsin-Platteville, 118
6. Jacob Leum, University of Wisconsin-Platteville, 114
7. Megan George, Alfred State College, 111
8. Michelle Hintz, Fox Valley Technical College, 110
Top 5 Teams Registered Class
1. University of Wisconsin-Platteville, 186
2. Alfred State College, 178
3. SUNY - Cobleskill, 163
4. Kaskaskia College, 123
5. Lakeshore Technical College “A”, 122
Top 5 Practical Commercial Class
1. SUNY Cobleskill, 169
2. Alfred State College, 165
3. University of Wisconsin-Platteville, 159
4. Modesto Jr. College, 158
5. Kaskaskia College, 135