From staff reports
The state has awarded $20 million to implement water quality protection projects on 56 farms across the state.
The money was provided through the first round of the Concentrated Animal Feeding Operation (CAFO) Waste Storage and Transfer System Program. It supports projects that will allow livestock farms to better manage and store nutrients, such as manure, to protect ground water and nearby waterways.
The program is a part of Gov. Andrew Cuomo’s $2.5 billion Clean Water Infrastructure Act of 2017 which invests an unprecedented level of resources for drinking water, wastewater infrastructure and other water quality protections statewide.
“Agriculture remains a key part of New York’s economy and this funding will help farms in every corner of this state protect drinking water supplies and waterways, while also remaining competitive,” Cuomo said in making the award announcement Dec. 20.
“With this program, we are supporting New York’s economy and ensuring our essential natural resources are preserved for years to come,” he said.
Through the program, 61 waste storage and transfer systems will be installed on CAFO-permitted farms in 25 counties throughout the state. Grants will help offset the cost of construction, site preparation and associated best management practices.
Funded projects will also help farmers meet the state Department of Environmental Conservation’s new environmental requirements first announced in January of this year.
The money is being provided to County Soil and Water Conservation Districts, which applied on behalf of eligible farmers, in the Capital Region, Central New York, Finger Lakes, Mohawk Valley, North Country, Southern Tier, and Western New York Regions.
A list of the award totals is available at https://www.agriculture.ny.gov/Press%20Releases/CAFO_WST_System_Rnd1_Awards.pdf#_blank
“The grant money under the governor’s water infrastructure plan will build on the agricultural community’s strong record of environmental stewardship,” said David Fisher, president of New York Farm Bureau.
“The cost sharing assistance provides more flexibility on farms to manage nutrients, which helps protect water quality for all New Yorkers. New York Farm Bureau appreciates the public-private partnership, especially as livestock farmers are putting new environmental management plans in place to meet tougher CAFO regulations,” he said.
“One of the biggest responsibilities our farmers have is to be good stewards of the land and other natural resources they use. Through this funding, our state’s hardworking farmers can continue the important work they do to support New York’s leading industry, and at the same time, continue their efforts to be leaders when it comes to implementing environmentally safe practices,” said state Sen. Patty Ritchie, chair of the Senate Agriculture Committee.
“The governor’s historic clean water initiative is critical to ensuring the quality and sustainability of our natural resources and our farms,” said state Commissioner of Agriculture and Markets Richard Ball.
“We received more applications than we were able to fund through the first round of this program, which shows the strong commitment of our livestock operations to environmental stewardship," Ball said. "We look forward to releasing the second Request for Proposals in the coming year to benefit even more farms as they strive to maintain nutrient recycling year-round.”
Showing posts with label Concentrated Animal Feeding Operations (CAFOs). Show all posts
Showing posts with label Concentrated Animal Feeding Operations (CAFOs). Show all posts
Friday, December 22, 2017
Tuesday, February 28, 2017
2 Permits Renewed for CAFO Water Pollution Programs
From Empire Farm & Dairy magazine
From Gov. Andrew Cuomo’s office
Two general permits have been renewed for technical programs designed to reduce the potential for water pollution on large livestock farms.
State Department of Environmental Conservation Commissioner Basil Seggos announced Jan. 25 the renewal of the permits that were developed with input from the agricultural and environmental communities.
The permits provide new requirements for Concentrated Animal Feeding Operations (CAFOs) to ensure proper management of nutrients while increasing water quality protection.
“DEC has been working with stakeholders for more than two decades to balance environmental, agricultural and civic interests in order to protect the environment while developing workable protections for New York’s farmers,” said Seggos. “The permits are an important measure to safeguard public health and the environment.”
These new permits provide farmers with a better understanding of permit terms and conditions to ensure compliance with state and federal laws.
In addition, Gov. Andrew Cuomo’s recently announced proposal for the $2 billion Clean Water Infrastructure Act of 2017 will invest resources for drinking water and wastewater infrastructure and other water quality protection across the state, including funds for ensuring proper management and storage of nutrients such as manure on farms.
“The governor’s historic clean water initiative will be an important contribution of resources to our permitted livestock farms as they strive to maintain nutrient recycling year round,” said Richard Ball, commissioner of the state Dpartment of Agriculture and Markets. “This proposed new source of funding also builds on the governor’s plan for a robust $300 million Environmental Protection Fund, which is critical to the growth and development of the state’s agricultural industry and to ensuring the quality and sustainability of our natural resources for years to come.”
DEC developed the initial renewal drafts after nearly two years of outreach and communication with stakeholders. The draft permits were made available for public comment Dec. 23, 2015 through Feb. 7, 2016. Throughout this process, DEC held numerous meetings with stakeholders to hear their concerns. DEC also received hundreds of written comments.
Since 1995, DEC has worked with the CAFO Workgroup, an active technical working group including the state Department of Agriculture and Markets, the state Soil and Water Conservation Committee, the USDA Natural Resources Conservation Service, Cornell University experts, farmers, civic groups and environmental groups to develop and implement a robust CAFO program.
“New York Farm Bureau was a major collaborator in a workgroup with our agricultural and environmental partners from the very beginning of the new CAFO permit process. We appreciate the time and effort that DEC staff took in preparing the permits,” said New York Farm Bureau President David Fisher.
“They worked to balance the need of protecting our important natural resources with having permits that are workable for the state’s livestock farmers,” Fisher said. “New York Farm Bureau is committed to educating our members about what is in the permits and helping them address any challenges they may have in meeting the new regulations.”
“This new CAFO permit strikes the right balance in providing New York’s farmers with clear direction on how to farm cleaner and greener, while ensuring they remain competitive in the global market,” said William Cooke, government relations director for Citizens Campaign for the Environment.
“We look forward to continuing to work with the state and the farming community to ensure they have the resources necessary for swift and full implementation of this permit,” he said.
New York state has more than 500 CAFO farms, the majority of which are dairy farms with 300 or more cows and associated livestock operations. A CAFO is a farm that meets certain animal size thresholds and confines animals for 45 days or more in any 12-month period in an area that does not produce vegetation.
The first CAFO permit was issued in 1999. CAFO permits must be renewed every five years to meet state and federal requirements, as well as to respond to concerns from stakeholders.
To learn more about CAFOs and the renewed permits visit DEC’s website at http://www.dec.ny.gov/permits/6285.html
From Gov. Andrew Cuomo’s office
Two general permits have been renewed for technical programs designed to reduce the potential for water pollution on large livestock farms.
State Department of Environmental Conservation Commissioner Basil Seggos announced Jan. 25 the renewal of the permits that were developed with input from the agricultural and environmental communities.
The permits provide new requirements for Concentrated Animal Feeding Operations (CAFOs) to ensure proper management of nutrients while increasing water quality protection.
“DEC has been working with stakeholders for more than two decades to balance environmental, agricultural and civic interests in order to protect the environment while developing workable protections for New York’s farmers,” said Seggos. “The permits are an important measure to safeguard public health and the environment.”
These new permits provide farmers with a better understanding of permit terms and conditions to ensure compliance with state and federal laws.
In addition, Gov. Andrew Cuomo’s recently announced proposal for the $2 billion Clean Water Infrastructure Act of 2017 will invest resources for drinking water and wastewater infrastructure and other water quality protection across the state, including funds for ensuring proper management and storage of nutrients such as manure on farms.
“The governor’s historic clean water initiative will be an important contribution of resources to our permitted livestock farms as they strive to maintain nutrient recycling year round,” said Richard Ball, commissioner of the state Dpartment of Agriculture and Markets. “This proposed new source of funding also builds on the governor’s plan for a robust $300 million Environmental Protection Fund, which is critical to the growth and development of the state’s agricultural industry and to ensuring the quality and sustainability of our natural resources for years to come.”
DEC developed the initial renewal drafts after nearly two years of outreach and communication with stakeholders. The draft permits were made available for public comment Dec. 23, 2015 through Feb. 7, 2016. Throughout this process, DEC held numerous meetings with stakeholders to hear their concerns. DEC also received hundreds of written comments.
Since 1995, DEC has worked with the CAFO Workgroup, an active technical working group including the state Department of Agriculture and Markets, the state Soil and Water Conservation Committee, the USDA Natural Resources Conservation Service, Cornell University experts, farmers, civic groups and environmental groups to develop and implement a robust CAFO program.
“New York Farm Bureau was a major collaborator in a workgroup with our agricultural and environmental partners from the very beginning of the new CAFO permit process. We appreciate the time and effort that DEC staff took in preparing the permits,” said New York Farm Bureau President David Fisher.
“They worked to balance the need of protecting our important natural resources with having permits that are workable for the state’s livestock farmers,” Fisher said. “New York Farm Bureau is committed to educating our members about what is in the permits and helping them address any challenges they may have in meeting the new regulations.”
“This new CAFO permit strikes the right balance in providing New York’s farmers with clear direction on how to farm cleaner and greener, while ensuring they remain competitive in the global market,” said William Cooke, government relations director for Citizens Campaign for the Environment.
“We look forward to continuing to work with the state and the farming community to ensure they have the resources necessary for swift and full implementation of this permit,” he said.
New York state has more than 500 CAFO farms, the majority of which are dairy farms with 300 or more cows and associated livestock operations. A CAFO is a farm that meets certain animal size thresholds and confines animals for 45 days or more in any 12-month period in an area that does not produce vegetation.
The first CAFO permit was issued in 1999. CAFO permits must be renewed every five years to meet state and federal requirements, as well as to respond to concerns from stakeholders.
To learn more about CAFOs and the renewed permits visit DEC’s website at http://www.dec.ny.gov/permits/6285.html
Monday, July 29, 2013
Environmental Groups Sue State Over Dairy Farm Regulations
The regs were put in place to bolster the state's growing yogurt industry. But some environmental groups says the regs go too far and violate the Clean Water Act.
Go to http://online.wsj.com/article/APa958f8dae101401fa5a47a3778265d65.html to see the story.
Go to http://online.wsj.com/article/APa958f8dae101401fa5a47a3778265d65.html to see the story.
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