Morrisville State College will have a strong presence again this year at the New York State Fair, featuring a car, horses, chair massages, renewable energy — even ice cream.
The fair runs Aug. 25-Sept. 5.
Fairgoers
can learn about horses and horsepower inside the Morrisville State College building, located
near Gate 4 by the Coca-Cola Coliseum and the Iroquois Indian
Village. Horses from various equine programs will be housed in the
building throughout the duration of the fair.
Along
with horses, the college will showcase its Mustang car. Students in the
college’s automotive programs transformed the 1988 Mustang into a
550 horse-power dragster which accelerates to 130 mph in 10 seconds.
Visitors
can also obtain an array of information about the college, including
athletics and activities and will have an opportunity to speak to
faculty and staff about
the college’s program offerings.
Morrisville State alumni are
encouraged to stop by and access materials to find fellow classmates,
enjoy history about the college and get caught up on its expansion and
progress. MSC Alumni Day at the fair is Aug. 27.
Massage therapy students will also showcase their skills, offering free chair massages from 10 a.m. to 2 p.m. Aug. 30 in the Morrisville State College building.
The
college will also have a presence and provide samples daily in The
Taste New York Marketplace (formerly Pride of New York), operated by the
Morrisville State College Auxiliary Corporation (MAC) through Nelson
Farms.
Many products will be available, including products sourced from
vendors all over New York state such as salsas, jams, barbecue sauces,
granola, fudge, maple, honey, coffee, spices,
candy and popcorn.
There
will also be guest appearances by chef Tom Armstrong (award-winning
Tom’s Bootleg BBQ) and Syracuse chef John Tumino (In My Father’s
Kitchen) along with many
other New York state food entrepreneurs.
The Marketplace is located between Gates 1 and 2 near Chevy Court. Store hours are the same as the fair, from 10 a.m. to 10 p.m., with the exception
of Labor Day when the fair closes at 9 p.m.
Additionally, the School of Agriculture, Sustainability, Business and Entrepreneurship will have an exhibit in the FFA Building.
Equine
faculty and students will be honing their skills, competing with the
Morrisville College Foundation’s six-horse Belgian hitch in the coliseum
near the dairy
barn. Admission to the horse show is free.
Morrisville is the only
college in North America to compete with a six-horse hitch.
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