New
York Farm Bureau members, along with the Feeding America NYS Food Banks,
are once again showcasing their partnership.
The giving nature of the
NYS agricultural community is demonstrated
with this year’s total of almost 8.4 million pounds of food donated by
New York Farm Bureau members.
In addition, NYFB also handed over a
nearly $1,000 cash donation from nine County Farm Bureaus within the
Food Bank of Central New York’s 11 county geographic
area in conjunction with New York Farm
Bureau’s 2013 State Annual Meeting in Syracuse.
Members and
agricultural partners give as part of a yearlong effort to feed the
hungry across the state.
The
food is collected through the “Harvest for All” donation program, a
nationwide annual farm donation partnership linking the Farm Bureau and
Feeding America in each state.
With a few
weeks left in 2013, it is expected that the incredible farmer food
donations will climb even higher. Since the Harvest for All program
began 10 years ago, New York farmers routinely rank at the top of the
list among states for their generosity.
In New York, NYFB’s Young Farmers Committee and the Food Bank Association of New York State administer the statewide donation partnership. Under the project, NYFB members donated excess farm products to the 10 New York State Feeding America food banks located across the state.
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